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In My Kitchen


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In My Kitchen


COOKING AT HOME

There is a little know secret that working chefs don't often cook at home. Hours spent behind the stove at work doesn't inspire you to want to do Keeping a well stocked larder makes the all the easier to throw together a delicious meal

 


MY RACK

preserves

preserves

I keep my spices in good supply

I keep my spices in good supply

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Tools of Trade


Tools of Trade


Pots and pans

Wood is good

 

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Knives


Knives


Wet stones to keep your knives sharp

Wet stones to keep your knives sharp

Caring for your knives is essential. These 3 stones are what I use to keep the blades razor sharp. People always ask me what the best knife to get is and then follow up with what knife will always stay sharp.  All knives dull with use. The best knives require the most care. 

Larder


Larder